§ 112.115. What measures must I take when packaging covered produce?
30 words·~1 min read·
/us/cfr/t21/s§ 112.115·A research copy — for the controlling text, always check the official state or federal source. Not legal advice.
You must package covered produce in a manner that prevents the formation of Clostridium botulinum toxin if such toxin is a known or reasonably foreseeable hazard (such as for mushrooms).